This recipe is my mom’s. I don’t know where it originated or what modifications she made, but this recipe is delicious. You will need: ▪ A loaf of stale bread ▪ 2 cups of milk ▪ 3 eggs ▪ Brown sugar ▪ Cinnamon ▪ Vanilla extract ▪ Butter
Each year on Valentine’s Day, we are surrounded by chocolates, hearts, and all things pink. There’s flowers along the storefronts, and bakers doing what they do best. Most of the time, actually having a significant other or not is irrelevant. So, with our favourite pretentious holiday coming up around the corner, I thought I’d do… Read More 14 Valentine’s Day Sweet Recipes for your Valentine/self (equally delicious, shared or alone)
I know, you read that and thought, huh, what a weird word? And I can assure you, you were not alone. You were exactly right when you called it weird, but it’s not actually a word. I made it up, like Shakespeare used to all the time. I learn from the best. Mexipotle is a mix of… Read More Mexipotle pasta (a recipe)
Curly fries, sea salt fries, home fries, McDonald’s fries… they’re all made of normal potatoes. But sweet potato fries are the new kids on the block. Why be lame when you can be healthy/cool? Who wants boring ol’ potatoes when you can get your favourite guilty pleasure food made of an alternative, complex-carb-filled, and nutritious, delicious ingredient: sweet… Read More Sweet potato fries (a recipe)
This is one of the most delicious and simple Indian veg recipes to make, made with an otherwise uncommon vegetable. I find it has less importance in American cuisine, but definitely is worth the attention in Indian cuisine. With other comparable delicacies such as kaap and bharta, I present to you my grandmother’s recipe for bharli vangi (stuffed eggplant). Wash baby eggplants and… Read More Bharli vaangi / Maharashtrian stuffed eggplant (a recipe)
Do you absolutely salivate at the sight, smell, and mention of mangoes? I know I do. I turned my love of mangoes into a quick and easy no-cook no-bake mango mousse recipe. High fat, high sugar, and high yummy. I’ll come up with a healthier version soon, but for now, learn how to make this… Read More Eggless Mango Mousse (a recipe)
My mom grew up in Mumbai, and learned most of her cooking from her mom (my grandmother). This is a family recipe for carrot slaw (or as it’s called in Marathi, gazar koshimbir).